Food Safety Level 3 is an advanced level of the eLearning Food Safety courses available from Highfield. The course is ideal for supervisors and managers of a food business looking to improve food safety knowledge.
The course will cover all you need to know about preparing food safely and how to operate food handling premises safely. The knowledge you gain will help you confidently manage or supervise a team, knowing you are doing it legally and safely.
This course is only available to book online through our eLearning platform.
This course is available on Highfield’s eLearning Management System. The course is highly accessible from a wide range of devices – all you need is an internet connection.
To book this course, buy a licence directly online through our website or complete the enquiry form on this page for bulk enquiries. Your enquiry will be picked up by one of the 3B team, who will be in touch.
This course is also available to attend in the classroom. If you would like us to deliver it as a bespoke course, specifically for your company, the course can be arranged online, at a 3B training venue or a site of your choice. This format is ideal if you’d like to train large amounts of your managers and supervisors simultaneously.
You can contact one of our training advisors for a quote through our contact form on this page. Our quotes will vary depending on delegate numbers, course delivery format and location.
Once you have completed the course, you will be able to download your certificate instantly. Your certificate has a lifespan of three years before it expires.
To refresh your qualification, you will need to complete the training again.
3B Training offers a range of health and safety courses to help make the workplace a safer place. Take a look at the range of classroom, remote and eLearning courses we have to offer on our book a course page.
Please complete the form below and one of our team will be in touch
The average completion time of this course is 9-14 hours.
The online platform allows you to learn at your own pace; you can dip in and out of the course as you please and around your schedule.
As manager or supervisor, you have a responsibility to ensure that your food hygiene rating is as high as possible for safety, publicity and business reasons. You will gain an advanced understanding of food safety to help you do that. The course will also provide proof that you meet the legal requirements and are compliant as a supervisor.
Highfield eLearning accredits this course. Highfield provides various online courses that are written by experts, simple to follow and highly accessible.
Food Safety Level 3 is also CPD accredited training, entitling you to 12 Continuing Professional Development points.
Introduction to Allergens eLearning is an interactive online course that gives the learner an insight into managing food allergens.
This three day Highfield accredited course is designed for anyone who wants to become an appointed first aider in a medium or high-risk working environment.
This training gives you an understanding of how to deal with fire hazards and how to lower risks in the workplace.